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Fiano di Avellino D.O.C.G.
The color is a bold straw yellow, the nose gives an elegant and distinct bouquet of white fruits. Excellent structure, is a very versatile and mineral wine that is drunk, accompanies both fish dishes and soups of vegetables and mushrooms.
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Tufo is renowned for having the climatic and territorial characteristics suitable for the production of one of the best Italian wines, Greco. The presence of sulphur and particular minerals in the soil, together with the microclimate guarantee unique characteristics to the final product. Imported most likely from Thessaly by exiles such as the Pelasgians, this wine assumed great importance at the Roman courts, so much so that Pliny wrote that the Greek was so valuable that it had to be served only once during the banquets.
Data sheet
Full name | Greco di Tufo Docg |
Origins | Campania |
Place of production | Tufo (AV) |
Producer | Azienda Agricola "Le Vigne di Rosa" |
Annata | 2019 |
Vine Variety | Greco 100% |
Flavours | White fruit |
Storage | Store in a cool, dry place away from heat sources |
Alcohol | 13,5° |
Temperature | 12 - 14 °C |
Food combinations | Fish appetizers also raw, fish first courses, velvety vegetables |
Ageing | 6 months in steel |
Formato | 75 cl |