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Data sheet
Origins | Campania |
Place of production | Lapio (AV) |
Producer | Azienda Agricola "Le Vigne di Rosa" |
Annata | 2015 |
Vine Variety | Fiano 100% |
Flavours | Nocciola tostata |
Storage | Conservare in luogo fresco e asciutto, lontano da fonti di calore |
Alcohol | 13,5° |
Temperature | 12 - 14 °C |
Food combinations | Seasoned and fresh cheese, pasta filata, fish, sauté of clams, mussel impepata, tortini with herbs, traditional peasant dishes, desserts. |