Typical Aquara biscuit "Favorite"

The churchyard of St. Nicholas is the backdrop of the entire valley , among  ancient olive trees and figures of swallows in the sky. In the air there is the smell of freshly baked bread: it is the scent of Aquara tradition . The Ancient bakery “Arte del pane”, run by Luigi and his family , with a simple act takes us back in time, producing, in a traditional way and according to local tradition , bread , biscuits and sweets  with a unique flavour and an ancient history.