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Patè di olive nere leccino
9 Items
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Data sheet
| Origins | Campania |
| Place of production | Capaccio Paestum (SA) |
| Producer | Azienda Agricola "Raimo" |
| Storage | Conservare il luogo fresco e asciutto lontano da fonti di calore, una volta aperto riporre in frigorifero. |
| Ingredients | Olive nere Leccino, olio extravergine di oliva. |
| Food combinations | Antipasti, contorni, panini, focacce, crostini, pane casereccio. |
About Azienda Agricola Raimo
Strong ties with the territory, tradition and quality research. Here are the ingredients on which Azienda agricola Raimo is based, located a short distance from Paestum and the great archaeological park UNESCO world heritage site. It is led by Carmine and his family with a passion that lasted for sixty years. All the products are completely handmade and each step of the collection and processing is followed meticulously to provide the best of Cilento production.
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