List of products by manufacturer Cooperativa Agricola Molara

Cooperativa Agricola Molara in Zungoli sells and produces milk derivatives , such as the famous caciocavallo seasoned in cave and caciocavallo of Irpinia , since 1972. Heir of a long tradition of production, it works to preserve , promote and enhance it , respecting the land , tradition and quality of raw material.

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Caciocavallo podolico cheese

67,27 €

The caciocavallo podolico cheese seasoned in cave is a semi-hard pasta filata cheese with the characteristic pear-shaped. It is produced in Zungoli (AV), a small medieval village in high Irpinia, and comes from the raw whole milk produced by Podolica cow, a native breed that lives in a semi-wild state all year.

In Stock (Dispatched on Monday and Wednesday) 67,27 €

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